Is No Fish Fingers 6 Crispy Coated Fingers 180g Gluten Free?

Ingredients

Water, Rehydrated Textured Wheat Protein 17,9% (Water, Wheat Protein, Wheat Flour), Breadcrumb 12% (Wheat Flour, Yeast, Salt, Chicory Extract, Spice Extracts), Wheat Flour 5,6%, Wheat Protein 5,5%, Rapeseed Oil, Soya Protein Concentrate 2,7%, Isolated Soya Protein 1,3%, Pea Protein, Natural Flavour, Gelling Agent: Methylcellulose, Wheat Starch, Potato Starch, Salt, Wheat Fibre, Wheat Gluten, White Pepper, Raising Agent: Diphosphoric Acid, Sodium Bicarbonate

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

No Fish Fingers 6 Crispy Coated Fingers 180g is available at 1 retailer

About this product

Snack · Frozen, Stick