Is No Name Caesar Dressing Gluten Free?
Description
Classic Caesar-style dressing offering creamy, tangy, slightly savory flavor and smooth, thick texture that coats greens evenly. Commonly used on salads, as a dip for vegetables and chips, or a sauce for sandwiches and pasta. Reviewers note consistent creaminess, good value, occasional comments about pronounced saltiness or mild flavor variations.
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Description
Classic Caesar-style dressing offering creamy, tangy, slightly savory flavor and smooth, thick texture that coats greens evenly. Commonly used on salads, as a dip for vegetables and chips, or a sauce for sandwiches and pasta. Reviewers note consistent creaminess, good value, occasional comments about pronounced saltiness or mild flavor variations.
Ingredients
Water, Soybean oil (contains citric acid), White vinegar, Parmesan and Romano cheeses, Frozen egg yolk, Sugar, Salt, Garlic purée (garlic, white vinegar), Spices (contain mustard), Modified corn starch, Concentrated lemon juice, Anchovy paste (anchovies, salt, water), Phosphoric acid, Seasoning, Xanthan gum, Potassium sorbate, Dried onion, Dried garlic, Modified milk ingredients, Lactic acid, Natural flavour, Calcium disodium EDTA.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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