This product may or may not be vegetarian as it lists 3 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is NO SUGAR ADDED VANILLA FLAVORED LIGHT ICE CREAM IN A MILK CHOCOLATE FLAVORED COATING, VANILLA, MILK CHOCOLATE Vegetarian?

This product may or may not be vegetarian as it lists 3 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Creamy vanilla center with a thin milk chocolate flavored coating provides a contrast of smooth, soft ice cream and a crisp outer shell. Commonly eaten as an on the go snack, frozen treat, or portioned dessert; reviewers often note satisfying flavor balance, pleasant texture, and reliable convenience for quick indulgence.

Ingredients

INGREDIENTS: NONFAT MILK, MALTITOL SYRUP, MALTODEXTRIN (CORN), WHEY, CREAM, CONTAINS 1 PERCENT OR LESS OF EACH OF THE FOLLOWING: MONO AND DIGLYCERIDES, LOCUST BEAN GUM, GUAR GUM, ACESULFAME POTASSIUM, CARRAGEENAN, NATURAL AND ARTIFICIAL FLAVOR, SUCRALOSE, CORN OIL, CARAMEL COLOR, VITAMIN A PALMITATE, MILK CHOCOLATE FLAVORED COATING [VEGETABLE OIL (COCONUT, SOYBEAN), MALTITOL, NONFAT DRY MILK, WHEY, COCOA, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, ASPARTAME]. PHENYLKETONURICS: CONTAINS PHENYLALANINE.

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.