Is Nomo Caramel Egg and Bar Gluten Free?

Ingredients

Sugar, cocoa butter, rice powder (dried rice syrup, rice starch, rice flour), cocoa mass, inulin, shea oil, flavourings, emulsifier (lecithins), sea salt. Non-dairy alternative to milk chocolate bar with a vegan caramel flavour centre (30%). Sugar, cocoa butter, invert sugar syrup, rice powder (dried rice syrup, rice starch, rice flour), cocoa mass, inulin, shea oil, humectant (vegetable glycerol), glucose syrup, emulsifier (lecithins), sea salt, flavourings.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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