Is NON-DAIRY CHOCOLATE CHIP COOKIE DOUGH - 3.5OZ, CHOCOLATE CHIP OFF THE OL' BLOCK Gluten Free?
Why it's not gluten free
- heat treated wheat flour
- natural flavor
- natural flavors
heat treated wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
*Heat Treated Wheat Flour, *Cane Sugar, *Light Brown Sugar, *Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), *Palm Oil (RSPO Certified), *Soy Free Baking Stick (Vegetable Oil Blend (Palm Fruit, Canola and Olive Oils), Water, Salt, <2% of Sunflower Lecithin, Natural Flavor, Lactic Acid (Non-dairy), Annatto Extract (For Color)), *Applesauce (Apples, Water, Ascorbic Acid, Citric Acid), Water, Less Than 2% of: Salt, *Vanilla Extract (Glycerin USP, Ethanol, Natural Flavors). *Non-GMO Verified Ingredient
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Where to buy
NON-DAIRY CHOCOLATE CHIP COOKIE DOUGH - 3.5OZ, CHOCOLATE CHIP OFF THE OL' BLOCK is available at 2 retailers
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