Is NONFAT YOGURT GERD Friendly?
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Ingredients
CULTURED PASTEURIZED GRADE A NONFAT MILK, FRUCTOSE, MODIFIED CORNSTARCH, KOSHER GELATIN, NATURAL FLAVORS, ASPARTAME**, CITRIC ACID, MALIC ACID, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS) AND CARAMEL COLOR. CONTAINS ACTIVE YOGURT CULTURES INCLUDING L. BULGARICUS, S. THERMOPHILUS, BIFIDUS, L. ACIDOPHILUS AND L. CASEI.
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