Is Nong Shim Japanese Style Udon Noodle Soup Soy Free?
Description
Thick, chewy noodles deliver a substantial mouthfeel while the warm, savory profile offers a mildly seasoned finish; consumers frequently note quick preparation and consistent texture. Commonly used as a speedy weeknight soup, a base for additional toppings, and a comforting single-serve meal, with reviewers often praising convenience, customization, and versatility.
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Why it's not soy free
- soy bean
soy bean
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Description
Thick, chewy noodles deliver a substantial mouthfeel while the warm, savory profile offers a mildly seasoned finish; consumers frequently note quick preparation and consistent texture. Commonly used as a speedy weeknight soup, a base for additional toppings, and a comforting single-serve meal, with reviewers often praising convenience, customization, and versatility.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Noodle: Wheat Flour, Modified Starch, Rice Bran Oil, Salt. Liquid Soup: Water, Soysauce (Soy Bean, Salt), Anchovy Extract, Salt, Monosodium Glutamate, Glucose, Caramel Powder. Solid Soup: Dried Fish Cake (Pollack, Wheat Flour), Green Onion, Laver, Red Pepper Flake.
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Often paired with Soy Free
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Where to buy
Nong Shim Japanese Style Udon Noodle Soup is available at 1 retailer
About this product
Soup · Dried, Liquid