Is Nongshim Shin Ramyun Spicy Chicken Flavour 120g Vegetarian?


Ingredients
Noodles 89%: Wheat Flour, Potato Starch, Palm Oil, Salt, Acidity Regulators (E501, E500, E339), Seasoning (Yeast Extract, Soybean , Garlic), Antioxidant: E306, Emulsifier: E322 (contains Soy ), Colour: E101, Seasoning Powder 9%: Seasoning (Maltodextrin, Hydrolysed Vegetable Protein ( Soy ), Yeast Extract, Salt, Palm Oil, Flavouring, Coriander, Celery ), Salt, Spices (Black Pepper, Maltodextrin, Red Chilli Pepper, Corn Flour), Flavour Enhancers (E621, E627, E631), Sugar, Potato Starch, Glucose, Parsley, Anti-Caking Agent: E551, Dried Ingredients Mix 2%: Textured Vegetable Protein ( Soy , Wheat Gluten), Carrot, Pak-Choi, Red Chilli Pepper
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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