Is Nonni's Bakery Dark Chocolate Almond Biscotti Gluten Free?
Description
Crunchy twice-baked biscotti with rich, bittersweet flavor and a firm, crisp texture. Commonly paired with coffee or tea for dunking and served as a snack or dessert accompaniment. Reviewers cite consistent crunch, balanced flavor intensity, occasional broken pieces and small crumbs on arrival, and generally satisfactory packaging; minor packing inconsistencies.
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Description
Crunchy twice-baked biscotti with rich, bittersweet flavor and a firm, crisp texture. Commonly paired with coffee or tea for dunking and served as a snack or dessert accompaniment. Reviewers cite consistent crunch, balanced flavor intensity, occasional broken pieces and small crumbs on arrival, and generally satisfactory packaging; minor packing inconsistencies.
Ingredients
WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, EGGS, DARK CHOCOLATE (CHOCOLATE LIQUOR [PROCESSED WITH ALKALI], SUGAR COCOA BUTTER, MILKFAT, SOY LECITHIN, NATURAL VANILLA EXTRACT), AMONDS, SALTED BUTTER (SWEET CREAM, SALT), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCHY, MONOCALCIUM PHOSPHATE), NATURAL FLAVORS, SALT, ANISE SEEDS. CONTAINS: WHEAT, EGGS, MILK, ALMONDS, SOY. MAY CONTAIN OTHER TREE NUTS.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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