Is Nonni's Limone Biscotti, 6.8 Oz., 8 Count Gluten Free?
Description
Lemon-flavored biscotti with a crisp, crunchy texture and light sweet glaze; reviewers mention bright citrus notes and firm bite ideal for dunking in coffee or tea. Common uses include breakfast accompaniment, afternoon snack, and dessert pairing. Customers often praise flavor balance, while a few report them as rather hard occasionally.
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Description
Lemon-flavored biscotti with a crisp, crunchy texture and light sweet glaze; reviewers mention bright citrus notes and firm bite ideal for dunking in coffee or tea. Common uses include breakfast accompaniment, afternoon snack, and dessert pairing. Customers often praise flavor balance, while a few report them as rather hard occasionally.
Ingredients
Wheat Flour, Sugar, White Confectionary Coating (Sugar, Fractionated Palm Kernel Oil, Milk, Whey, Skim Milk, Soy Lecithin (An Emulsifier), Salt, Vanilla), Eggs, Butter, Natural Flavors, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Salt, Malted Barley Flour, Contains: Wheat, Milk, Soy And Eggs, Allergy Information: Manufactured In A Facility That Processes Treenuts
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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