No. This product is not gluten free as it lists 3 ingredients that contain gluten and 5 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Nori Sushi Tempura Shrimp Roll Gluten Free?

No. This product is not gluten free as it lists 3 ingredients that contain gluten and 5 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Tempura Shrimp (Shrimp, Soybean Oil, Wheat Flour, Modified Starch, Starch, Soybean Protein, Soybean Powder, Sodium Bicarbonate, Salt, Calcinated Shell Calcium, Perilla Oil, Emulsifier (Palm, Soybean), Mixed Tocopherols, Riboflavin, Paprika Color), Avocado, Cucumber, Mayonnaise (Soybean Oil, Whole Eggs And Egg Yolks, Water, Distilled Vinegar, Sugar, Salt, Lemon Juice Concentrate, Dextrose, Natural Flavors, Calcium Disodium Edta (To Protect Flavor)), Chili Sauce (Chili, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate And Sodium Bisulfite As , Xanthan Gum), Sesame Oil, Sushi Sauce (Sugar, Naturally Brewed Soy Sauce (Wheat, Soybeans, Salt), Mirin (Sweet Cooking Rice Wine), Modified Corn Starch, Caramel Color, Salt), Sushi Rice, Sushi Seasoning (High Fructose Corn Syrup, Distilled Vinegar (Diluted With Water), Salt, Rice Vinegar (Diluted With Water), And Brown Sugar), Sesame Seed, Seaweed Paper, Soy Sauce (Water, Salt, Soybeans, Sugar, Wheat Flour, Sodium Benzoate, Disodium 5'-Inosinate & Disodium 5'- Guanylate), Ginger (Ginger, Water, Salt, Acetic Acid, Citric Acid, Aspartame, (Contains Phenylalanine), Potassium Sorbate), Wasabi (Horseradish, Mustard, Corn Flour, Corn Starch, Citric Acid, Vitamin C, Fd&c Yellow No,5, Fd&c Blue No,1, Water), Contains Sulphite (Sodium Bisulfite), Allergens: Shellfish (Shrimp), Egg, Soy, Wheat Perishable Product, Keep Refrigerated

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Nori Sushi Tempura Shrimp Roll is available at 1 retailer

Hy-Vee

About this product

Snack · Roll

Flavor
SavorySaltyUmamiSweet
Texture
CrispySoftCreamy
Commonly used for
SnackingLunchMeal Prep
Gluten Free? Nori Sushi Tempura Shrimp Roll | Spoonful