Is Northern Chef Coconut Shrimp With Sweet Thai Chili Sauce - 9 Oz Low FODMAP?

Ingredients

Coconut Shrimp: Shrimp (Farm Raised), Coconut Flake, Potato Starch, Rice Flour, Egg White, Soybean Oil, Yeast, Salt, Cayenne Powder, Dextrose, Sugar, Glutinous Rice Flour, Vegetable Shortening (Palm), Sodium Acid Pyrophosphate, Baking Soda, Bread Improver. Sweet Thai Chili Sauce: Chili, Sugar, Distilled Vinegar, Water, Salt Garlic, Modified Tapioca Starch, Glucose Syrup, Acetic Acid, Guar Gum, Carboxymethyl Cellulose, Paprika Extract.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Where to buy

Northern Chef Coconut Shrimp With Sweet Thai Chili Sauce - 9 Oz is available at 2 retailers

About this product

Seafood · Frozen