Is Norwegian Salmon Cracker Cut GERD Friendly?
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Ingredients
Pepper Salmon (Atlantic Salmon (color added through feed), salt, black pepper, paprika, green pepper, parsley, fish gelatin, transglutaminase), Dill Salmon (Atlantic Salmon (color added through feed), water, salt, dill, fish gelatin, transglutaminase), Traditional Salmon (Atlantic Salmon (color added through feed), water, salt, fish gelatin, transglutaminase), Honey Mustard Dip (Mustard (water, mustard flour, distilled vinegar, sugar, salt, spices), water, rapeseed oil, sugar, distilled vinegar, spices, dried fennel). CONTAINS: FISH (SALMON, COD, HADDOCK, POLLOCK)
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