This product may or may not be vegetarian as it lists 3 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Noshu Snackles 97% Sugar Free Double Choc Bar Vegetarian?

This product may or may not be vegetarian as it lists 3 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Rich chocolate flavor with a pronounced cocoa bite and smooth, slightly crumbly texture; occasional crunchy bits add contrast. Typically eaten as a quick snack, dessert accompaniment, or lunchbox treat. Reviewers commonly mention satisfying cocoa intensity, convenient single-serve packaging, and occasional variance in texture between batches, and consistent portion size overall.

Ingredients

Puffed Rice (22%) (rice, Sucrose, Salt, Emulsifier (471)), Non-dairy Choc Compound (20%) (vegetable Fat*, Non-gmo Erythritol, Cocoa Powder, Polydextrose, Maltodextrin, Emulsifier (soy Lecithin), Steviol Glycosides (stevia)), Soluble Corn Fibre, Chicory Root Fibre, Coconut Oil Powder (coconut Oil, Maltodextrin, Pea Protein), Vegetable Glycerine, Natural Flavour. Cocoa Powder Utz Certified.*rspo Certified Sustainable Palm. Contains Soy (lecithin). May Contain Gluten, Lupin, Milk, Tree Nuts, Peanuts, Egg And Sesame Due To Shared Equipment At Our Manufacturing Facility.

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.