Is NOW Foods Red Omega™ GERD Friendly?
Why it's not GERD friendly
- bovine gelatin
bovine gelatin
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Fish Oil Concentrate 2 g (2,000 mg Omega-3 Fatty Acids: Eicosapentaenoic Acid (EPA) 380 mg, Docosahexaenoic Acid (DHA) 240 mg), Organic Red Yeast Rice 800 mg (Monascus purpureus), CoQ10 (Coenzyme Q10) (Ubiquinone) 50 mg. Other ingredients: Softgel Capsule [bovine gelatin (BSE-free), glycerin, water, carob], Beeswax, d-alpha Tocopherol, and Soy Lecithin. Contains fish (sardines, anchovies, mackerel) and soy.
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About this product
Supplement · Softgel Capsule


