Is Nualtra Altraplen Compact Daily Vanilla Gluten Free?
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Ingredients
Vanilla: Water, Glucose Syrup, Rapeseed Oil, Milk Protein, Saccharose, Soy Protein, Thickener: Sodium Carboxymethyl Cellulose (e466), Microcrystalline Cellulose (e460i), Carrageenan (e407), Emulsifier: Soy Lecithin (e322), Mono And Diglyceride Of Fatty Acids (e471), Flavour, Colour: Beta-carotene, Potassium Phosphate (e340ii), Potassium Citrate (e332ii), Sodium Citrate (e331iii), Sodium Phosphate (e339ii), Potassium Chloride (e508), Calcium Carbonate (e170), Acidity Regulator: Citric Acid (e330), Magnesium Hydroxide (e528), Potassium Hydroxide (e525), Stabiliser: Sodium Polyphosphate, Vitamins: (retinyl Acetate, Thiamin Mononitrate, Riboflavin, Pyridoxine Hydrochloride, Cyanocobalamin, Pteroylmonoglutamic Acid, D-biotin, D-pantothenate, Calcium, Sodium-l- Ascorbate, Cholecalciferol, Dl-alpha Tocopheryl Acetate, Phytomenadione, Nicotinamide) Minerals: Ferrous Lactate, Zinc Sulphate, Manganese Sulphate, Cupric Sulphate, Sodium Fluoride, Chromium Chloride, Sodium Molybdate, Sodium Selenite, Choline Bitartrate, Potassium Iodide). Contains Milk Protein, Soya.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.