Is Nutricrush Protein & Probiotics Chocolate Low FODMAP?


Ingredients
Whey Protein Concentrate, Resistant Maltodextrin (dietary Fiber), Cocoa (processed With Alkali), Fructose, Natural Flavor, Calcium Caseinate, Guar Gum, Salt, Nonfat Milk, Dipotassium Phosphate, Soy Lecithin, Monk Fruit Extract (sweetener), Sunflower Oil, Xanthan Gum, Maltodextrin, Cornstarch, Magnesium Oxide, Sunflower Lecithin, Modified Cornstarch, Magnesium Oxide, Sunflower Lecithin, Modified Cornstarch, Stevia Leaf Extract (reb-a), Ascorbic Acid, Bacillus Coagulans Gbi-30 6086, Ferrous Sulfate, Sodium Caseinate, Alpha Tocopherol Acetate, Niacinamide, Carrageenan, Zinc Sulfate, Mono And Diglycerides, Tocopherols (to Protect Flavor), Gum Arabic, Manganese Sulfate, Copper Gluconate, D-calcium Pantothenate, Pyridoxine Hydrochloride, Vitamin A Palmitate, Chromium Picolinate, Riboflavin, Thiamin Mononitrate, Folic Acid, Potassium Iodide, Phytonadione, Biotin, Magnesium Carbonate, Cholecalciferol, Cyanocobalamin. Contains Milk And Soy.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


