Is Nutrition53 Vegan1 Shake - Vanilla - Gluten Free - 1.5 lbs Dairy Free?
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Ingredients
Protein Blend (Pea Protein Isolate, Potato Protein, Chlorella Protein, Taurine), Organic Cane Sugar, Fiber Blend (Inulin (From Chicory), Bamboo Fiber, Pea Fiber, Flax Seed Powder, Apple Fiber), Sunflower Oil, Medium Chain Triglycerides, Natural Flavors, Vitamin Mineral Blend (Potassium Citrate, Sodium Citrate, Sodium Chloride, Sodium Ascorbate, Ferrous Fumerate, D-alpha-tocopheryl Acetate, Sodium Selenate, Biotin, Niacinamide, Vitamin A Palmitate, Zinc Oxide, Vitamin D2, Copper Gluconate, Caldium D-pantothenate, Manganese Sulfate, Folic Acid, Potassium Iodide, Pyridoxine Hydrochloride, Sodium Molybdate, Chromium Chloride), Green Coffee Bean Extract, Stevia Extract, Xanthan Gum, Whole Food Complex (Freeze Dried Apricot, Freeze Dried Mango, Drum Dried Raspberry, Dehydrated Carrot Powder, Freeze Dried Pineapple, Dehydrated Broccoli, Dehydrated Cabbage, Dehydrated Beet, Dehydrated Spinach, Orange Juice Powder), Aminogen, Bacillus Coagula
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.