Is Nuttelex Buttery Table Spread 500g Gluten Free?
Description
Offers a rich, buttery flavor with a smooth, spreadable texture that softens quickly at room temperature. Commonly used on toast, sandwiches, and for spreading on hot rolls; also employed for light cooking and baking. Customer feedback often highlights consistent spreadability, reliable flavor, and versatile everyday use across many households daily.
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Description
Offers a rich, buttery flavor with a smooth, spreadable texture that softens quickly at room temperature. Commonly used on toast, sandwiches, and for spreading on hot rolls; also employed for light cooking and baking. Customer feedback often highlights consistent spreadability, reliable flavor, and versatile everyday use across many households daily.
Ingredients
(All from vegetable sources) Vegetable oils, water, salt, emulsifiers (471, sunflower lecithin), natural flavour, vitamins A, D, E, natural colour (beta carotene).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.