Is Nuun Hydration Sport Exercise Tri-Berry Natural Flavor Gluten Free?

Description
Nuun Hydration Sport Exercise Tri Berry Natural Flavor is a sports drink made with electrolytes. It is gluten-free, vegan, kosher, and non-GMO. The electrolytes in Nuun help with recovery and performance. It is available in tablet form and contains just a pinch of sugar, which aids in H2O absorption. Many people find it easy to use and appreciate that it has little to no calories. People also consider it an excellent electrolyte replacement product for exercise.

Description
Nuun Hydration Sport Exercise Tri Berry Natural Flavor is a sports drink made with electrolytes. It is gluten-free, vegan, kosher, and non-GMO. The electrolytes in Nuun help with recovery and performance. It is available in tablet form and contains just a pinch of sugar, which aids in H2O absorption. Many people find it easy to use and appreciate that it has little to no calories. People also consider it an excellent electrolyte replacement product for exercise.
Ingredients
Sodium (Bicarbonate And Carbonate), Potassium (Bicarbonate, Chloride), Magnesium (Oxide), Calcium (Carbonate), Other Ingredients: Citric Acid, Dextrose, Natural Flavors, Stevia Leaf Extract, Rice Extract Blend, Avocado Oil, Beet Juice Powder (For Color), Riboflavin (For Color), Spirulina (For Color), Malic Acid.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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