Is OATMEAL RAISIN BREAKFAST BARS Gluten Free?

Ingredients

ORGANIC ROLLED OATS, ORGANIC WHEAT FLOUR, ORGANIC CANE SUGAR, ORGANIC BROWN RICE SYRUP, ORGANIC HIGH OLEIC SUNFLOWER OIL OR ORGANIC HIGH OLEIC SAFFLOWER OIL OR ORGANIC CANOLA OIL, ORGANIC RAISINS, ORGANIC INVERT SUGAR, ORGANIC EGGS, CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING: ORGANIC MOLASSES, ORGANIC BUTTER (ORGANIC CREAM), BAKING SODA, ORGANIC CINNAMON, SEA SALT, ORGANIC BROWN SUGAR FLAVOR, CITRIC ACID.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Breakfast Item · Bar