Is Ocean's Halo Organic Spring Roll Rice Wraps Gluten Free?
Description
Thin, translucent sheets offer a mild, slightly savory taste and a delicate, chewy texture that softens quickly for wrapping. Commonly used for fresh spring rolls, summer rolls, and appetizers, reviewers note ease of handling, good pliability, and occasional tearing when overhydrated, with reliable results for cold or lightly fried preparations.
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Description
Thin, translucent sheets offer a mild, slightly savory taste and a delicate, chewy texture that softens quickly for wrapping. Commonly used for fresh spring rolls, summer rolls, and appetizers, reviewers note ease of handling, good pliability, and occasional tearing when overhydrated, with reliable results for cold or lightly fried preparations.
Ingredients
Organic rice flour, organic tapioca starch, salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.