Is Ocean's Halo, Sushi Nori Seaweed, Organic, Vegan, Perfect Paper for Wraps, Shelf-Stable, 1 oz. Gluten Free?
Description
Toasted, umami-forward sheets deliver a mild briny taste and delicate, papery crispness that softens when wrapped or layered. Commonly used for sushi rolls, hand rolls, wraps, garnishes, and snack bites, reviewers note consistent crispness, ease of rolling, and convenient shelf stability, with occasional comments about sheet thickness and size variability.
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Description
Toasted, umami-forward sheets deliver a mild briny taste and delicate, papery crispness that softens when wrapped or layered. Commonly used for sushi rolls, hand rolls, wraps, garnishes, and snack bites, reviewers note consistent crispness, ease of rolling, and convenient shelf stability, with occasional comments about sheet thickness and size variability.
Ingredients
Organic Seaweed
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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