Is OIKOS Greek Yogurt, Vanilla Flavour, 2% M.F., 100g (Pack of 4) Gluten Free?
Description
Vanilla-flavored Greek-style yogurt offers a thick, creamy texture with a pronounced vanilla aroma and balanced sweetness. Customers note consistent creaminess, convenient single-serve packaging, and versatility—popular for smoothies, breakfast bowls, parfaits, baking, or as a stand-alone snack. Pack of four provides easy portioning and grab-and-go convenience and generally favorable review ratings.
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Description
Vanilla-flavored Greek-style yogurt offers a thick, creamy texture with a pronounced vanilla aroma and balanced sweetness. Customers note consistent creaminess, convenient single-serve packaging, and versatility—popular for smoothies, breakfast bowls, parfaits, baking, or as a stand-alone snack. Pack of four provides easy portioning and grab-and-go convenience and generally favorable review ratings.
Ingredients
Yogurt (Skim Milk, Cream, Active Bacterial Cultures), Vanilla Preparation (Water, Sugar, Corn Starch, Natural Vanilla Flavour, Lemon Juice Concentrate, Locust Bean Gum, Sodium Citrate)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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