Is Old Bay, Seasoning for Seafood Poultry Salads Meats, Original Blend, Plastic Can, 74g GERD Friendly?
Description
A coarse-fine amber seasoning blend offering warm, briny, and mildly spicy notes, with a dry, sandy texture that disperses easily from a plastic can shaker. Commonly used to season seafood, shellfish boils, shrimp, crab, chicken, fries and salads; reviewers cite consistent flavor, convenient packaging and versatile use and durable shelf-life.
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Why it's a maybe for GERD friendly
- black pepper
black pepper
Dietitian noteSpicy foods, including those with pepper, can irritate the lining of the esophagus and trigger heartburn and acid reflux. The capsaicin in peppers can stimulate the production of stomach acid and relax the lower esophageal sphincter (LES), allowing stomach acid to flow back into the esophagus
Note by Team Spoonful, Clinical nutrition experts
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Description
A coarse-fine amber seasoning blend offering warm, briny, and mildly spicy notes, with a dry, sandy texture that disperses easily from a plastic can shaker. Commonly used to season seafood, shellfish boils, shrimp, crab, chicken, fries and salads; reviewers cite consistent flavor, convenient packaging and versatile use and durable shelf-life.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Celery Salt (Salt, Celery Seed), Spices (Including Red Pepper And Black Pepper), And Paprika.
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Often paired with GERD Friendly
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Where to buy
Old Bay, Seasoning for Seafood Poultry Salads Meats, Original Blend, Plastic Can, 74g is available at 3 retailers
About this product
Seasoning · Can