Is Old El Paso Burrito Bowl Kit Chipotle Chicken - 11oz Vegetarian?

Description
Smoky, mildly spicy chipotle flavor with a savory, saucy coating and tender, shredded texture. Consumers report straightforward preparation and consistent seasoning, using it for quick bowls, meal prep, or casual weeknight dinners. Reviews commonly note convenience, bold taste, and satisfying portion size, with occasional comments about heat level and balance.

Description
Smoky, mildly spicy chipotle flavor with a savory, saucy coating and tender, shredded texture. Consumers report straightforward preparation and consistent seasoning, using it for quick bowls, meal prep, or casual weeknight dinners. Reviews commonly note convenience, bold taste, and satisfying portion size, with occasional comments about heat level and balance.
Ingredients
Rice: Parboiled Rice, Maltodextrin, Salt, Sugar, Natural Flavor, Dried Cilantro, Citric Acid, Sodium Citrate, Canola Oil, Lime Juice. Queso Sauce: Nonfat Milk, Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Canola Oil, Whey, Whey Protein Concentrate, Sodium Phosphate, Contains 2% Or Less Of: Jalapeno Peppers (Jalapenos, Vinegar, Salt, Calcium Chloride), Salt, Natural Flavor, Onion (Onion, Vinegar, Salt, Calcium Chloride), Red Bell Peppers (Red Bell Peppers, Salt, Vinegar, Calcium Chloride), Lactic Acid, Sodium Alginate, Potassium Phosphate, Garlic Powder, Mono And Diglycerides, Xanthan Gum, Sorbic Acid, Spice, Yeast Extract, Seasoning Mix: Garlic Powder, Onion Powder, Salt, Spice, Corn Starch, Dried Roasted Garlic, Sugar, Chili Pepper, Contains 2 % Or Less Of: Dried Chipotle Peppers, Canola Oil, Dried Parsley, Silicon Dioxide (Anticaking Agent), Natural Flavor.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


