Is Old El Paso Flour Tortilla Shells for Burritos 8 Count Alpha-Gal?
Description
Soft, pliable tortillas with a mild, neutral flavor and chewy texture, commonly used for burritos, wraps, and quesadillas; reviewers note consistent size and durability for loaded fillings, ease of warming, and occasional reports of dryness or tearing when refrigerated, packaged in an eight count format for multi-meal convenience and storage.
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Description
Soft, pliable tortillas with a mild, neutral flavor and chewy texture, commonly used for burritos, wraps, and quesadillas; reviewers note consistent size and durability for loaded fillings, ease of warming, and occasional reports of dryness or tearing when refrigerated, packaged in an eight count format for multi-meal convenience and storage.
Ingredients
Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Partially Hydrogenated Soybean Oil, Glycerine, Baking Powder (Baking Soda, Corn Starch, Sodium Aluminum Phosphate, Fumaric Acid), Corn Syrup Solids, Contains Less Than 2% Of: Salt, Potassium Sorbate And Calcium Propionate, Monoglycerides, Dough Conditioner (Salt, Wheat Starch, Enzymes), L-cysteine Hydrochloride, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), L-cysteine Hydrochloride
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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