Is Old El Paso Flour Tortilla Shells For Soft Tacos and Fajitas 10 Count Vegan?
Description
These flour tortilla shells have a mild, savory flavor and soft, pliable texture that folds easily for tacos, fajitas, wraps, and quesadillas. Reviewers praise warm flexibility and consistent size for hearty fillings, while some report occasional dryness or tearing after refrigeration, especially during reheating and occasional edge charring when heated.
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Description
These flour tortilla shells have a mild, savory flavor and soft, pliable texture that folds easily for tacos, fajitas, wraps, and quesadillas. Reviewers praise warm flexibility and consistent size for hearty fillings, while some report occasional dryness or tearing after refrigeration, especially during reheating and occasional edge charring when heated.
Ingredients
Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Partially Hydrogenated Soybean Oil, Glycerin, Baking Powder (Baking Soda, Sodium Aluminum Phosphate, Fumaric Acid), Corn Syrup Solids, Contains Less Than 2% Of: Salt, Potassium Sorbate And Calcium Propionate, Monoglycerides, Dough Conditioner (Salt, Wheat Starch, Enzymes), L-cysteine Hydrochloride, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), L-cysteine Hydrochloride
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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