Is Old El Paso Mexican Squeezy Chunky Salsa Vegan?
Description
Zesty, moderately spicy salsa with a chunky texture delivered via a squeezable bottle; commonly used as a dip for chips, a topping for tacos and nachos, or a quick flavor boost for cooked dishes. Reviewers often note convenient packaging, consistent taste and texture, overall ease of everyday use and affordability.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Zesty, moderately spicy salsa with a chunky texture delivered via a squeezable bottle; commonly used as a dip for chips, a topping for tacos and nachos, or a quick flavor boost for cooked dishes. Reviewers often note convenient packaging, consistent taste and texture, overall ease of everyday use and affordability.
Ingredients
Chopped Tomatoes (67%), Onions (12%), Green Peppers (8%), Tomato Paste, Salt, Vinegar, Sugar, Onion Powder, Modified Corn Starch, Lemon Juice Concentrate, Chilli Pepper, Garlic Powder (0.3%), Acidity Regulator (Citric Acid), Firming Agent (Calcium Chloride), Spices, Oregano
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.