Is Olde Thompson Smoked Paprika Gluten Free?
Description
Smoky, mildly sweet flavor with a vivid red hue enhances dishes; fine, powdery texture mixes evenly into rubs, sauces, and roasted vegetables. Common reviews note reliable smokiness, good color, pleasant aroma, and consistent grind; users report it elevates eggs, potatoes, stews, and grilled meats without overpowering other seasonings or casseroles.
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Description
Smoky, mildly sweet flavor with a vivid red hue enhances dishes; fine, powdery texture mixes evenly into rubs, sauces, and roasted vegetables. Common reviews note reliable smokiness, good color, pleasant aroma, and consistent grind; users report it elevates eggs, potatoes, stews, and grilled meats without overpowering other seasonings or casseroles.
Ingredients
smoked paprika, silicon dioxide added to prevent caking and ethoxyquin added to retain color.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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