Is Ole Mexican Foods Xtreme Wellness! Flour Tortillas, Flour Dairy Free?
Description
Soft, pliable tortillas with a mild toasty flavor and tender chew, commonly used for burritos, wraps, quesadillas, or warmed briefly on a griddle. Customer reviews often highlight consistent size and flexibility and ease of folding, while a minority report occasional tearing and slight flavor variability between batches and occasional dryness.
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Description
Soft, pliable tortillas with a mild toasty flavor and tender chew, commonly used for burritos, wraps, quesadillas, or warmed briefly on a griddle. Customer reviews often highlight consistent size and flexibility and ease of folding, while a minority report occasional tearing and slight flavor variability between batches and occasional dryness.
Ingredients
WATER, RESISTANT WHEAT STARCH, RESISTANT POTATO STARCH, WHEAT PROTEIN, CELLULOSE, EXTRA VIRGIN OLIVE OIL, ALLULOSE, CONTAIN 2% OR LESS OF THE FOLLOWING: SALT, GROUND FLAX SEED, YEAST, LEAVENING (SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), DOUGH CONDITIONER (FUMARIC ACID, MONO-AND DIGLYCERIDES, SODIUM METABISULPHITE), XANTHAN GUM, GUAR GUM.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Ole Xtreme Wellness! High Fiber, 8 Flour Tortillas, Carb Lean, Keto Friendly