Is Ole Xtreme Xtreme Wellness! High Fiber, 5.5" Low Carb Tortilla, Carb Lean, Keto Friendly Vegetarian?
Description
Mild, slightly savory tortilla offers a soft, flexible texture with gentle chewiness and a denser mouthfeel than traditional alternatives. Commonly used for wraps, quesadillas, tacos and skillet reheating, reviewers note reliable pliability when warmed, good fill-holding capacity, occasional comments about slight dryness, and neutral flavor overall after refrigeration and reheating.
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Description
Mild, slightly savory tortilla offers a soft, flexible texture with gentle chewiness and a denser mouthfeel than traditional alternatives. Commonly used for wraps, quesadillas, tacos and skillet reheating, reviewers note reliable pliability when warmed, good fill-holding capacity, occasional comments about slight dryness, and neutral flavor overall after refrigeration and reheating.
Ingredients
Water, Modified Wheat Starch, Wheat Protein, Cellulose, Whole Wheat, Contains 2% Or Less Of The Following: Extra Virgin Olive Oil, Salt, Xanthan Gum, Ground Flax Seed, Aluminum-Free Leavening (Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Preservatives (Calcium Propionate, Sorbic Acid), Dough Conditioner (Fumaric Acid, Mono-And Diglycerides, Sodium Metabisulphite).Contains: Wheat.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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