Is Olina's Bakehouse Sprouted Seeded Crispbread GERD Friendly?
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500K+ users • 4.6★ rating
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Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
24% Rye Flour, 11% Sprouted Sunflower Seed, Linseed, Poppy Seed -8% Sunflower Seed, Pumpkin Seed, 7% Sprouted Pumpkin Seed, High Oleic Sunflower Oil, 4% Amaranth Grain, 4% Ground Hulled Millet, Sourdough [rye Flour, Water, Mature Sour, Acidifier (260)], Baking Powder [rice Flour, Food Acid (450), Raising Agent (500)], Salt. Contains Gluten & Rye. May Contain Wheat & Oats.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
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