Is Olivio Premium Products Olivio Vegetable Oil Spread, 15 oz Gluten Free?
Description
A soft, spreadable vegetable oil spread with a mild, buttery flavor and smooth, creamy texture; commonly used on toast, sandwiches, and for baking or melting over vegetables. Reviewers often cite reliable spreadability and pleasant taste, while some note variability at times in firmness depending on storage temperature or packaging issues.
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Description
A soft, spreadable vegetable oil spread with a mild, buttery flavor and smooth, creamy texture; commonly used on toast, sandwiches, and for baking or melting over vegetables. Reviewers often cite reliable spreadability and pleasant taste, while some note variability at times in firmness depending on storage temperature or packaging issues.
Ingredients
WATER, VEGETABLE OIL BLEND (CANOLA OIL, PALM FRUIT OIL, OLIVE OIL), CONTAINS LESS THAN 2% OF SALT, VEGETABLE MONO & DIGLYCERIDES, NATURAL & ARTIFICIAL FLAVORS (INCLUDES MILK), POTASSIUM SORBATE (A PRESERVATIVE), SOY LECITHIN, LACTIC ACID, DL-ALPHA TOCOPHEROL ACETATE (VITAMIN E), CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, VITAMIN A PALMITATE ADDED, BETA CAROTENE (COLOR), VITAMIN D3.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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