Is Omsom Soy Garlic Chinese Saucy Noodles, Soy Garlic Low FODMAP?


Ingredients
SAUCE: GLUTEN-FREE LESS SODIUM TAMARI (WATER, SOYBEANS, SALT, SUGAR, ALCOHOL, VINEGAR, LACTIC ACID), GARLIC PASTE (GARLIC, WATER), SCALLIONS, SESAME OIL, GINGER, CILANTRO, CANE SUGAR, CORN STARCH, WHITE PEPPER, SICHUAN PEPPERCORN OIL (SOYBEAN OIL, DRIED SICHUAN PEPPERS), LACTIC ACID, XANTHAN GUM. NOODLES: WHEAT FLOUR, WATER, WHEAT GLUTEN, SALT.
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Noodle · Dried, Liquid


