Is One Culture Foods, Noodle Cup Chinese Chicken Bone Broth Ginger Shiitake, 3.65 Ounce Gluten Free?
Ingredients
Noodles (Wheat Flour, Water, Tapioca Starch, Salt, Wheat Gluten, Lactic Acid), Chicken Flavor Bone Broth Concentrate (Organic Chicken Stock, Maltodextrin, Natural Flavor, Chicken Fat, Canola Oil, Sugar, Salt, Sesame Oil, Yeast Extract, Xanthan Gum), Dried Vegetable & Seasoning Powder Blend (Natural Flavors, Shiitake Mushroom, Yeast Extract, Sauteed Onion (Onion, Safflower Oil, Natural Onion Flavor, Caramel), Sugar, Salt, Ginger, Roasted Soy Sauce (Soy Sauce (Soybeans, Wheat, Salt), Maltodextrin, Salt), Scallion, Roasted Garlic, Rice Fiber, Orange Peel, White Pepper), Salt Pack: Iodized Salt (This Salt Supplies Iodide, A Necessary Nutrient)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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