Is ONE CULTURE Vietnamese Beef Pho with Bone Broth, Warm Spices & Cilantro - 1.88oz Vegetarian?
Why it's not vegetarian
- tuna extract
- vietnamese beef pho seasoning
- tuna extract powder
- beef fat
- organic grass-fed beef stock
- beef flavor bone broth concentrate
- natural flavors
- natural onion flavoring
- natural flavor
tuna extract
Dietitian noteTuna, also known as albacore, is a species of fish.
Note by Rhyan Geiger, RDN
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Ingredients
Rice Noodles (Rice, Potato Starch, Tapioca Starch), Beef Flavor Bone Broth Concentrate (Organic Grass-fed Beef Stock, Maltodextrin, Natural Flavor, Cane Sugar, Canola Oil, Beef Fat, Salt, Sesame Oil, Yeast Extract, Xanthan Gum), Vietnamese Beef Pho Seasoning (Sugar, Sea Salt, Soy Sauce Powder (Soy Sauce (Fermented Soybeans, Salt), Maltodextrin, Salt), Dried Sauteed Onions (Onion, Safflower Oil, Natural Onion Flavoring, Caramel Coloring), Rice Flour, Yeast Extract, Spices, Tuna Extract Powder (Tuna Extract, Maltodextrin, Salt), Dehydrated Cilantro, Rice Hull Concentrate, Crystallized Lime (Citric Acid, Lime Oil, Lime Juice), Natural Flavors)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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ONE CULTURE Vietnamese Beef Pho with Bone Broth, Warm Spices & Cilantro - 1.88oz is available at 6 retailers
About this product
Soup · Pouch


