Is One Step Seasoning, Garlic Plus Gluten Free?
Description
Pronounced savory, pungent, aromatic notes; dry, fine-grain to lightly flaky texture disperses evenly. Commonly used as a table seasoning, meat rub, and flavor enhancer for vegetables, potatoes, pasta, sauces, marinades, dips, and popcorn. Reviews frequently cite robust flavor, versatility, occasional intensity, and broad appreciation in everyday cooking by home cooks.
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Description
Pronounced savory, pungent, aromatic notes; dry, fine-grain to lightly flaky texture disperses evenly. Commonly used as a table seasoning, meat rub, and flavor enhancer for vegetables, potatoes, pasta, sauces, marinades, dips, and popcorn. Reviews frequently cite robust flavor, versatility, occasional intensity, and broad appreciation in everyday cooking by home cooks.
Ingredients
Dehydrated Vegetables (Garlic, Red Bell Pepper), Corn Meal, Sugar, Salt, Spices And Herbs (Including Black Pepper, Parsley), Yeast Extract, High Oleic Sunflower Oil, Spice Extractives, Citric Acid, Disodium Inosinate And Guanylate, Ascorbic Acid, Natural Flavour, Calcium Silicate
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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