Is Onken Strawberry Thick and Creamy Gluten Free?
Description
Strawberry-flavored, thick and creamy yogurt offers a rich, smooth mouthfeel with visible fruit pieces sometimes reported; commonly eaten by spoon for breakfast or snacks, mixed with granola, blended into smoothies, or used as a dessert topping. Reviewers praise texture and flavor while occasionally noting sweetness levels and portion size preferences.
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Description
Strawberry-flavored, thick and creamy yogurt offers a rich, smooth mouthfeel with visible fruit pieces sometimes reported; commonly eaten by spoon for breakfast or snacks, mixed with granola, blended into smoothies, or used as a dessert topping. Reviewers praise texture and flavor while occasionally noting sweetness levels and portion size preferences.
Ingredients
Calcium, Yogurt (Pasteurized Skimmed Milk), Strawberries (10%), Sugar, Cornstarch, Modified Cornstarch, Lemon Juice Concentrate, Natural Flavoring, Thickeners (Fruit Pectin, Guar Gum), Beetroot Juice Extract, Black Carrot Juice Extract, Vitamin D. Contains Live Cultures: Lactobacillus Acidophilus, and Streptococcus thermophilus.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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