Is Open Nature Dressing Balsamic Vinaigrette - 12 Fl. Oz. GERD Friendly?

Description
Dark, tangy flavor with a moderate sweetness and a smooth, pourable texture that coats greens evenly. Commonly used as a salad dressing, marinade, or finishing drizzle for vegetables and grilled proteins. Reviewers frequently note pleasant balance and convenience, while some comment that sweetness or acidity levels may differ from expectations.
Why it's a maybe for GERD friendly
- garlic
- distilled vinegar
- wine vinegar
- distilled vinegar, garlic, spices, onion, green onion
- +1 more
garlic
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
+1 more in the app
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Description
Dark, tangy flavor with a moderate sweetness and a smooth, pourable texture that coats greens evenly. Commonly used as a salad dressing, marinade, or finishing drizzle for vegetables and grilled proteins. Reviewers frequently note pleasant balance and convenience, while some comment that sweetness or acidity levels may differ from expectations.
Ingredients
Water, Balsamic Vinegar (Wine Vinegar, Cooked Grape Must, Sulfites), Expeller Pressed Vegetable Oil (Soybean Oil And/or Canola Oil, Extra Virgin Olive Oil), Sugar, Salt, Less Than 2% Of: Distilled Vinegar, Garlic, Spices, Onion, Green Onion (Dried), Xanthan Gum
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
Open Nature Dressing Balsamic Vinaigrette - 12 Fl. Oz. is available at 5 retailers
About this product
Dressing · Bottle, Liquid


