Is open nature peanut butter chocolate chip Gluten Free?
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Ingredients
17g 22% 50g 64% t 11g 55% 34g 170% d 25 per serving per container autrition sncts % dv* % dv* total fat saturated fat 11g 55% 34g 170% pr container serving size cup (114g) caluries trans fat 0g the og omg 0% omg 0% cholesterol 160mg 7% 480mg 21% prote sodium vitamin d omcg 0% omcg 0% on 270-820 calcium 90mg 8% 270mg 20% | pote ing per container *the % daily value (dv) tells you how much a nutrient in a serving of fo d opents: coconut blend (water, coconut cream), tapioca syrup, cane sugar matal l sugar, salt), cočonut oil, dark chocolate chips (sugar, coconut ol mural vanilla extract), dextrose. contains less than 2% pea protein, guar um soy, peanuts and tree nuts (coconut). otan milk, egg, wheat, tree nuts (almond, elmielinut, pecan, pistachio, walnut). jed by lucerne foods, inc. pleasanton, ca 94566-0009 verifie nongmopp tm ut&satisfaction e smartlabel guaranteed scan here for more food information our money back
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.