Is Open Nature Sorbet Passion Fruit Gluten Free?

Description
Tangy, tropical passion fruit flavor with a bright acidity and pronounced fruit notes. Smooth, finely frozen texture that can be slightly icy when thawed unevenly. Commonly spooned as a palate cleanser, used in desserts, layered in parfaits, or blended into cocktails and smoothies. Reviewers note consistent intensity and refreshing quality.

Description
Tangy, tropical passion fruit flavor with a bright acidity and pronounced fruit notes. Smooth, finely frozen texture that can be slightly icy when thawed unevenly. Commonly spooned as a palate cleanser, used in desserts, layered in parfaits, or blended into cocktails and smoothies. Reviewers note consistent intensity and refreshing quality.
Ingredients
Water, Sugar, Passion Fruit Sorbet Base (water, Passion Fruit Concentrate, Sugar, Lemon Juice Concentrate, Natural Flavor, Locust Bean Gum), Guar Gum, Locust Bean Gum. Contains: Milk. May Contain: Wheat, Egg, Soy, Peanuts, Tree Nuts (almond, Cashew, Coconut, Hazelnut, Pecan, Pistachio, Walnut).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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