Is Optimum Nutrition Gold Standard 100% Whey Double Rich Chocolate Gluten Free?
Description
Rich chocolate flavor with a creamy, smooth mouthfeel; mixes readily into shakes with minimal grit and adapts to various mixing bases, offering versatility. Commonly used in post-workout shakes, smoothies, baking, and pancakes. Reviewers cite consistent taste and easy mixing, while some note clumping or a slightly artificial aftertaste occasionally reported.
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Description
Rich chocolate flavor with a creamy, smooth mouthfeel; mixes readily into shakes with minimal grit and adapts to various mixing bases, offering versatility. Commonly used in post-workout shakes, smoothies, baking, and pancakes. Reviewers cite consistent taste and easy mixing, while some note clumping or a slightly artificial aftertaste occasionally reported.
Ingredients
Protein Blend (whey Protein Isolate, Whey Protein Concentrate, Whey Peptides), Cocoa Powder (processed With Alkali), Lecithin, Natural And Artificial Flavor, Acesulfame Potassium, Lactase. Contains: Milk And Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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