Organic Chickpea & Lentil Shells

Description
These shells deliver a mild, slightly nutty flavor and a firm, toothsome texture that holds sauces and fillings well; consumers commonly use them in warm pasta dishes, cold pasta salads, stuffed-shell recipes, and baked casseroles. Reviews report consistent shape retention but occasional softness or crumbling when overcooked, and easy preparation.

Description
These shells deliver a mild, slightly nutty flavor and a firm, toothsome texture that holds sauces and fillings well; consumers commonly use them in warm pasta dishes, cold pasta salads, stuffed-shell recipes, and baked casseroles. Reviews report consistent shape retention but occasional softness or crumbling when overcooked, and easy preparation.
Diet Compatibility
Ingredients
ORGANIC CHICKPEA FLOUR, ORGANIC RED LENTIL FLOUR.
Reviews
chickpea pasta shells
i love chickpea pasta! it’s a great vegan way to get more protein and honestly it just tastes super good
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