Organic Chickpea & Lentil Shells
Description
These shells deliver a mild, slightly nutty flavor and a firm, toothsome texture that holds sauces and fillings well; consumers commonly use them in warm pasta dishes, cold pasta salads, stuffed-shell recipes, and baked casseroles. Reviews report consistent shape retention but occasional softness or crumbling when overcooked, and easy preparation.
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Description
These shells deliver a mild, slightly nutty flavor and a firm, toothsome texture that holds sauces and fillings well; consumers commonly use them in warm pasta dishes, cold pasta salads, stuffed-shell recipes, and baked casseroles. Reviews report consistent shape retention but occasional softness or crumbling when overcooked, and easy preparation.
Diet Compatibility
Ingredients
ORGANIC CHICKPEA FLOUR, ORGANIC RED LENTIL FLOUR.
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Instant barcode scanning
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Combine as many as you need
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Save time on every shop
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Reviews
chickpea pasta shells
i love chickpea pasta! it’s a great vegan way to get more protein and honestly it just tastes super good
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