Is ORGANIC COFFEECAKE, CINNAMON Gluten Free?

Ingredients

ORGANIC WHEAT FLOUR, ORGANIC DRIED CANE SYRUP, ORGANIC NEUFCHATEL CHEESE (ORGANIC CULTURED PASTEURIZED MILK, ORGANIC CREAM, SALT, ORGANIC LOCUST BEAN GUM), ORGANIC CULTURED BUTTER (ORGANIC HEAVY CREAM, MICROBIAL CULTURES), ORGANIC LOWFAT MILK (ORGANIC LOWFAT MILK, VITAMIN A PALMITATE, VITAMIN D3), ORGANIC BROWN SUGAR (SUGAR, CANE SYRUPS), ORGANIC EGGS, ORGANIC ROLLED OATS, ORGANIC EGG WHITES, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: ORGANIC SUNFLOWER OIL, PECTIN, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), ORGANIC CINNAMON, ORGANIC VANILLA EXTRACT (WATER, ORGANIC ETHYL ALCOHOL, ORGANIC VANILLA BEANS), BAKING SODA, ORGANIC GROUND NUTMEG, SEA SALT, NATURAL FLAVOR.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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