Is Organic Dark Chocolate Sea Salt Gluten Free?
Description
Deep, bittersweet flavor meets a subtle savory contrast; smooth, glossy bar yields a firm snap and occasional crystalline crunch. Commonly eaten as a bite-sized snack, paired with coffee or wine, grated over desserts, or folded into baked goods. Reviewers cite balanced flavor, pleasing texture, and occasional inconsistency in seasoning distribution.
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Description
Deep, bittersweet flavor meets a subtle savory contrast; smooth, glossy bar yields a firm snap and occasional crystalline crunch. Commonly eaten as a bite-sized snack, paired with coffee or wine, grated over desserts, or folded into baked goods. Reviewers cite balanced flavor, pleasing texture, and occasional inconsistency in seasoning distribution.
Ingredients
ORGANIC UNSWEETENED CHOCOLATE, SUGARS (ORGANIC EVAPORATED CANE SYRUP), ORGANIC COCOA BUTTER, ORGANIC COCOA, SEA SALT.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.