Is ORGANIC EGCG GREEN TEA 400MG - 60 VCAP + 15 VCAP BONUS Alpha-Gal Friendly?

This product may or may not be Alpha-Gal friendly as it lists 1 ingredient that may not comply.

Scan products instantly

500K+ users • 4.6★ rating

Free download • No credit card

Why it's a maybe for alpha-gal friendly

magnesium stearate

magnesium stearate

Dietitian note

Magnesium stearate (also called e572) refers to the magnesium salt of stearic acid. It may be derived from animal fat.

Note by Team Spoonful, Clinical nutrition experts

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Open in Spoonful

Scan products instantly

500K+ users • 4.6★ rating

Free download • No credit card

Ingredients

Organic Green Tea (Camellis Sinensis), Leaf Extract, Polyphenols 95%, Egcg 505, Caffeine 1%, Total Catechins, Epigallpcatechin Gallate (Egcg), Epicatechin Gallate (Ecg), Epigallocatechin (Egc), Epicatechin (Ec), Caffeine (From Green Tea Extract), Magnesium Stearate (Vegetable Source), Hypromellose (Capsule Ingredient)

Check ORGANIC EGCG GREEN TEA 400MG - 60 VCAP + 15 VCAP BONUS against your own diets in the app.

Take it with you

Scan to open ORGANIC EGCG GREEN TEA 400MG - 60 VCAP + 15 VCAP BONUS in Spoonful

Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.

QR code that opens ORGANIC EGCG GREEN TEA 400MG - 60 VCAP + 15 VCAP BONUS in the Spoonful app

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.