Is Organic gluten free dark chocolate chip waffles Gluten Free?
Description
The Natures Path Waffle D chocolate Chip is an organic gluten-free dark chocolate chip waffle that is made without artificial flavors or preservatives. The product is frozen at a temperature of 0 degrees. It is highly regarded by consumers who find it delicious and tasty even without adding butter. Additionally, people appreciate that the waffles contain plenty of whole grain. These facts highlight the product's commitment to quality and health-conscious ingredients, making it a desirable choice for those looking for a flavorful and wholesome waffle option.
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Description
The Natures Path Waffle D chocolate Chip is an organic gluten-free dark chocolate chip waffle that is made without artificial flavors or preservatives. The product is frozen at a temperature of 0 degrees. It is highly regarded by consumers who find it delicious and tasty even without adding butter. Additionally, people appreciate that the waffles contain plenty of whole grain. These facts highlight the product's commitment to quality and health-conscious ingredients, making it a desirable choice for those looking for a flavorful and wholesome waffle option.
Ingredients
Water, Brown Rice Flour, Potato Starch, Corn Flour, Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin), Soy Oil, Tapioca Starch, Cane Sugar, Soy Lecithin, Potato Flour, Leavening Agent (Sodium Acid Pyrophosphate, Sodium Bicarbonate, And Monocalcium Phosphate), Pear Juice Concentrate, Natural Chocolate Flavor, Sea Salt, Organic, Contains Soy
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.