Is Organic Ground Chia Seeds GERD Friendly?
Description
Mild, subtly nutty and earthy in flavor, this finely ground powder produces a smooth, slightly viscous texture when hydrated and can be slightly grainy if used dry. Commonly blended into smoothies and yogurt, stirred into puddings, incorporated into batters, or used as a thickening agent; reviewers note convenience and blendability.
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Description
Mild, subtly nutty and earthy in flavor, this finely ground powder produces a smooth, slightly viscous texture when hydrated and can be slightly grainy if used dry. Commonly blended into smoothies and yogurt, stirred into puddings, incorporated into batters, or used as a thickening agent; reviewers note convenience and blendability.
Ingredients
CHIA (SALVIA HISPANICA)
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