Is Organic Low Sodium Vegetable Broth GERD Friendly?
Description
Clear, light-bodied broth delivers subtle savory and vegetal notes with a smooth mouthfeel; reviewers cite a mild, clean flavor and consistent quality. Commonly used as a base for soups, stews, risottos, sauces and grain cooking, it is praised for versatility and convenience in everyday simmering and braising, and deglazing pans.
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Why it's a maybe for GERD friendly
- organic garlic
- organic tomatoes
organic garlic
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Description
Clear, light-bodied broth delivers subtle savory and vegetal notes with a smooth mouthfeel; reviewers cite a mild, clean flavor and consistent quality. Commonly used as a base for soups, stews, risottos, sauces and grain cooking, it is praised for versatility and convenience in everyday simmering and braising, and deglazing pans.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Filtered Water, Organic Carrots, Organic Tomatoes, Organic Celery, Organic Onions, Organic Garlic, Organic Leeks, Sea Salt, Organic Bay Leaves, Organic Parsley, Organic Thyme
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
Organic Low Sodium Vegetable Broth is available at 2 retailers
About this product
Soup · Liquid